Carlo Petrini: The Heart That Connected Us
Today, more than ever, we feel the true power of the ideas, intelligence, and creativity that gave birth to our snail. And we can say it without hesitation: today, we…
“Growing Futures in Narok: Grace Namunyak’s Journey of Farming and Empowerment”
At dawn in Narok, Grace Namunyak walks through a farm that tells a story of transformation. What was once bare, unproductive land is now a thriving agroecological system—home to avocados,…
Nurturing Future Food Champions: Highlights from Our Interschool Cooking Competition
The aroma of fresh herbs, sizzling pans, and creative energy filled the air as we recently hosted an exciting interschool cooking competition that brought together young culinary talents from different…
🌿”The Garden That Teaches: How a School is Cultivating Skills, Sustainability, and Savings”
Tucked away in the vibrant grounds of Workers Primary School, a quiet revolution is taking place led not by seasoned farmers or agricultural experts, but by young pupils with muddy…
🌽 The Hidden Reasons We No Longer Harvest Maize Like We Used To
Maize farming in Kenya, especially in regions like Murang’a, has long been a vital part of household food security and rural livelihoods. Yet today, many farmers are grappling with disappointing…