Mary Wambui, a dedicated farmer and secretary at the Kaki Community Garden in Mutitu, Kirinyaga County, has transformed her family’s life through agroecology. As a mother of four children, Mary…
Esther Mwangi, a dedicated member of the Pwani Youth Community Garden, hails from Njoro Sub County in Nakuru County. Her passion for sustainable agriculture and community empowerment has made her…
Slow Food Kenya recently participated in the Participatory Ecological Land Use Management (PELUM) Kenya networking symposium, centered on the theme “Agroecology for Climate-Resilient Communities.” Held at the Maasai Market in…
At Slow Food Kenya, we believe that food is a bridge that connects cultures, traditions, and communities. Recently, we had the privilege of hosting Bich Pham, a passionate advocate for…