At dawn in Narok, Grace Namunyak walks through a farm that tells a story of transformation. What was once bare, unproductive land is now a thriving agroecological system—home to avocados,…
The aroma of fresh herbs, sizzling pans, and creative energy filled the air as we recently hosted an exciting interschool cooking competition that brought together young culinary talents from different…
Against the Odds: How Monica Kinama is Inspiring Young Women in Farming From Gakuru Fresh Farm to the wider Slow Food Farms initiative, Monica Kinama is proving that farming is…
Cultivating Change from the Ground Up From 21–23 October 2025, Slow Food leaders and representatives from across Africa and Italy gathered in Nakuru, Kenya, for the Slow Food Africa Leaders…
Restoration starts right here in the nursery. This is where hope is nurtured, seed by seed, before it grows into strong trees that heal our landscapes and support communities. In…
